Rava Ladoo is a delectable Indian sweet made from semolina (rava), cherished for its rich, buttery flavor and delightful texture. The preparation involves roasting rava in ghee (clarified butter) until it turns golden and releases a warm, inviting aroma. This roasted rava is then combined with sugar, cardamom powder, and sometimes chopped nuts like cashews or almonds, adding a crunchy element. The mixture is shaped into round balls, resulting in a sweet treat that’s both soft and slightly crumbly. Rava Ladoo is a popular choice for festivals and special occasions, offering a comforting and indulgent taste of traditional Indian sweets.
Ingredients:
- Rava
- Ghee
- Sugar
- Cardamom powder
- Chopped nuts (such as cashews or almonds)
- Milk